{"title":"Fat Black Lamb","description":"\u003cp\u003eLamb from the high country. Raised on the same cool-climate pastures as our Black Angus - basalt soils, clean mountain air, and the patience to let every animal grow at its own pace. Cut nose-to-tail, vacuum-sealed, and delivered on our harvest schedule. Reserve with a deposit; the balance is invoiced on final dressed weight before despatch.\u003c\/p\u003e","products":[{"product_id":"whole-lamb-23-50-kg-pre-order-deposit","title":"Whole Lamb · $26.30\/kg","description":"\u003ch3\u003e\n\u003cstrong\u003ePre-Order Deposit or Full Payment\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e$26.30\/kg on final dressed weight, invoiced before despatch · approx. total $790\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eA Whole Fat Lamb from the high country, cut for your table.\u003c\/strong\u003e Raised on the same cool-climate Northern Tablelands pastures as our Black Angus - basalt soils, clean air, and time. Slow-grown, hand-selected, and butchered nose-to-tail so nothing is wasted.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhole lamb (Approx 30kg dressed weight - 2 boxes)\u003cbr\u003eSelection varies seasonally\u003cbr\u003e\u003cbr\u003eEach premium grass-fed lamb box includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBone-in leg roast - the Sunday roast, sorted\u003c\/li\u003e\n\u003cli\u003eBone-in shoulder roast - for the long, slow afternoons\u003c\/li\u003e\n\u003cli\u003eLamb Cutlets\u003c\/li\u003e\n\u003cli\u003eRack or loin chops\u003c\/li\u003e\n\u003cli\u003eChops, shanks and braising cuts\u003c\/li\u003e\n\u003cli\u003eLamb mince and sausages from the trim\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe order, plainly:\u003c\/strong\u003e Your full payment reserves a whole lamb from the harvest window. \u003cbr\u003e$790 all up for a typical 30kg dressed Fat Lamb. Every cut vacuum-sealed. Cold-chain delivered, or hand-delivered by the family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreezer space:\u003c\/strong\u003e allow around 30 litres - a standard freezer drawer or two.\u003c\/p\u003e\n\u003cp\u003eJoin The Marbling Club now for exclusive offers, premium products and member only access to recipe resources and lifestyle rewards.\u003c\/p\u003e","brand":"Fat Black Cattle Co","offers":[{"title":"Whole Lamb Full Payment","offer_id":49140953514203,"sku":"FBL-WHOLE-DEP","price":790.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/5823\/0491\/files\/delicious-grilled-lamb-chops-on-wooden-cutting-boa-2026-03-25-08-22-17-utc.jpg?v=1786829565"},{"product_id":"half-lamb-24-50-kg-pre-order-deposit","title":"Half Lamb · $27.67\/kg","description":"\u003ch3\u003e\n\u003cstrong\u003eFull Payment\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e$27.67\/kg on final dressed weight, invoiced before despatch · approx. total $410\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHalf a Fat Lamb, the easy way in.\u003c\/strong\u003e The same slow-grown, cool-climate lamb as our whole beast - cut down to fit a standard freezer drawer. Raised on high-country Northern Tablelands pastures alongside our Black Angus, hand-selected and butchered nose-to-tail.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHalf A Fat Lamb (13kg-15kg dressed weight - 1 box)\u003cbr\u003eSelection varies seasonally\u003cbr\u003e\u003cbr\u003eEach premium grass-fed lamb box includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBone-in leg roast - the Sunday roast, sorted\u003c\/li\u003e\n\u003cli\u003eBone-in shoulder roast - for the long, slow afternoons\u003c\/li\u003e\n\u003cli\u003eLamb Cutlets\u003c\/li\u003e\n\u003cli\u003eRack or loin chops\u003c\/li\u003e\n\u003cli\u003eChops, shanks and braising cuts\u003c\/li\u003e\n\u003cli\u003eLamb mince and sausages from the trim\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe order, plainly:\u003c\/strong\u003e Your order reserves a half lamb from the harvest window. $410 all up for a typical 13kg-15kg half. Every cut is vacuum-sealed. Cold-chain delivered, or hand-delivered by the family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreezer Space:\u003c\/strong\u003e allow around 15 litres - one freezer drawer.\u003c\/p\u003e\n\u003cp\u003eJoin The Marbling Club now for exclusive offers, premium products and member only access to recipe resources and lifestyle rewards.\u003c\/p\u003e","brand":"Fat Black Cattle Co","offers":[{"title":"Half Lamb Full Payment","offer_id":49140953776347,"sku":"FBL-HALF-DEP","price":410.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/5823\/0491\/files\/grilled-lamb-ribs-on-dark-textured-surface-2026-01-09-11-56-03-utc.jpg?v=1786829565"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/5823\/0491\/collections\/grilled-steak-with-peppers-and-herbs-on-plate-2026-03-17-20-15-34-utc.jpg?v=1786830935","url":"https:\/\/www.fatblackcattleco.shop\/collections\/fat-black-lamb.oembed","provider":"FAT BLACK CATTLE CO","version":"1.0","type":"link"}